Va Bene, the multi-cuisine restaurant at Clarion Collection, New Delhi, has whipped up a special Italian menu for an Italian Feast from September 17-30. Va Bene introduces Guest Chef Alessio Banchero – the Chef de Cuisine from Italy – to celebrate the Italian way of life. Carefully chosen and designed by Chef Alessio Banchero, this menu adds a new dimension to the experience at Va Bene with his extensive knowledge and repertoire of cuisine from the region.
Few of the must-try signature dishes during this feast are Risotto con taleggio, rucola e tartufo (Taleggio cheese, Wild rocket and truffle risotto); Scaloppine di pollo alla pizzaiola (Chicken escalope with tomatoes and oregano sauce served with potato wedges and sautéed vegetables); and Tiramisu Della nonna (traditional Italian dessert made with mascarpone cheese and coffee) For reservations and bookings contact: 011- 41200016 |