December 16, 2015: Michelin starred chef Albert Adria, is coming to Café Royal hotel in London, for a special project. Starting in February 2016, Chef Adrià is presenting “50 Days by Albert Adrià”, bringing the innovative and contemporary cuisine, for which Spain is famous, to Café Royal as the iconic property celebrates 150 years.
Chef Adria and his team have crafted an entirely new dining experience for London. The journey will begin in the opulent Oscar Wilde Bar with a selection of cocktails and signature snacks and will end in the stunning surroundings of The Domino Restaurant. An exclusive list of cocktails has been designed that will be available until the end of the 50 Days Residence in the Oscar Wilde Bar.
In this year’s edition of the San Pellegrino World’s 50 Best Restaurants, Chef Adria’s restaurant, Tickets, features on the list and he himself was named “Best Pastry Chef in the World”. Renowned for his creativity and innovative cuisine in Barcelona, Albert has created an authentic gastronomic amusement park, elBarri, through his five restaurants. Chef Adria holds three Michelin stars among all his restaurants: Tickets (1*), Pakta (1*), La Bodega 1900, Hoja Santa (1*) and Niño Viejo. His latest project, Heart Ibiza opened in summer 2015, in collaboration with Cirque du Soleil, has become popular. At the end of October 2015, Adrià also received the National Gastronomy Prize for the best restaurant entrepreneur in Spain, which is given by the International Academy of Gastronomy. A quick Google search tells us that the chef is incredibly famous for his creation of ‘liquid olives’!
The London experience will run from February 12 until April 9, 2016 (closed on Sundays). Reservations have begun. The option of private bespoke events is also available for parties to book.
For reservations: email at [email protected]
www.50daysbyalbertadria.com
